Blog

Aug 28th 2018 - J. Vigotsky Restaurant,  Blog, 

World’s Best Restaurant Designs

When it comes to eating out, part of the fun is experiencing a restaurant’s design. Most buildings have unique styles that differentiate them. While restaurant design might not be as important a … read more

Aug 21st 2018 - J. Vigotsky Restaurants, 

5 of the Biggest Restaurants in the World

Tired of going out to eat and having to wait an hour just to be seated? Well that’s not an issue at the biggest restaurants in the world. These behemoths are large enough to seat hundreds if not tho … read more

Aug 17th 2018 - J. Vigotsky Blog, 

Chef Spotlight: Hiroyuki Terada

Today’s chef spotlight will focus on Master Sushi Chef Hiroyuki Terada. A Youtube sensation, Chef Hiro has over 1,000,000 followers, and his videos have been watched more than 100 … read more

Aug 15th 2018 - J. Vigotsky Blog, 

Blog Roundup for August 2018

Want to stay up to date with the latest restaurant-related blog posts? Well to save you time, we sifted through dozens of posts and picked the best ones. Here’s what you might’ve missed from the past … read more

Aug 14th 2018 - J. Vigotsky Blog, 

5 of the Worst Restaurant Seating Options

Restaurant seating is often an afterthought for most diners. All they know is they’re hungry and ready to eat. But where you decide to sit at a restaurant can play a large role in … read more

Aug 7th 2018 - J. Vigotsky Blog, 

Is Eating Out Healthy?

Eating out at restaurants has been heavily criticized in recent years. Many people like to bash the practice, arguing that dining at home is far healthier. While some restaurant dishes … read more

Aug 2nd 2018 - Guest Blog, 

How to Start a Restaurant Business

For many chefs and food lovers, opening a restaurant is a life-long dream. Unfortunately, making that dream come true takes more than just some cooking skills and a little bit of money. This pos … read more

Jul 31st 2018 - Guest Blog, 

Designing a Restaurant Menu

The importance of designing a restaurant menu cannot be understated. Especially if your foodservice doesn’t have much notoriety, your menu is a tool that can draw customers in. This means your m … read more

Jul 24th 2018 - J. Vigotsky Restuarant,  Serving, 

How Much to Tip a Waiter

Have you ever wondered whether you've tipped enough or not after a meal at a restaurant or at a bar? For starters, tipping is a common practice in the service industry where customers give an extra am … read more

Jul 17th 2018 - J. Vigotsky Blog, 

The History of Pizza

Pizza, one of the most popular and classic dishes in the world, has a rich and fascinating history that dates back centuries. We will explore the origin of pizza, who popularized it, and how it became … read more